Food for thought: school meals for sustainable societies

Food security is both a necessary condition and a potential outcome of quality education. Through education, learners, their families and the wider society can establish more healthy relationships with food, which can lead to benefits related to learning, health and environmental sustainability among others. In this spotlight, we will suggest how schools, and wider education systems, can tackle food insecurity and develop activities to help students and, by extension, their communities establish a healthier relationship with food.