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1 - 10 of 20 results
Policies & Strategies
Policies & Strategies | 2018

National social and behaviour change communication strategy for integrated early childhood development, nutrition and WASH (2018-2024)

This national SBCC strategy set out in this document is intended to guide ECD, Nutrition and WASH stakeholders by analyzing the current situation and making concrete recommendations on the target audience, key messages and communication channels. The Annex of the key interventions, which will be

Programme Reports & Evaluations
Programme Reports & Evaluations | 2018

Scoping study of WASH in Schools programming in Eastern and Southern Africa: a review of evidence, bottlenecks and opportunities to meeting Sustainable Development Goal (SDG) targets

In 2018, UNICEF Eastern and Southern Africa conducted a regional scoping study and deep dive to assess the status of WASH services in schools and related gaps to scale-up in the region.

Case Studies & Research
Case Studies & Research | 2018

School feeding in Ghana. Investment case: cost-benefit analysis report

The Ghana Cost Benefit Analysis was conducted to bring to the attention of government and other stakeholders in school feeding, the investment returns that school feeding yields, and to see school feeding not just as a cost, but as an investment in the Ghana’s human capital and the economy at lar

Literature Reviews
Literature Reviews | 2018

Regional overview of national school food and nutrition programmes in Africa

School feeding programmes are recognized as a key part of food assistance and relief in emergency and development programmes. They are principally concerned with transfer of food to school to alleviate hunger, meet daily consumption needs and encourage attendance and retention.

Case Studies & Research
Case Studies & Research | 2018

Aligning policy and legal frameworks for supporting smallholder farming through public food procurement. The case of home-grown school feeding programmes

Through the Purchase from Africans for Africa programme (PAA Africa), the FAO has been engaging in providing technical support to African Governments for building adapted and operational public food procurement methods from smallholder farmers for school feeding.

Programme Reports & Evaluations
Programme Reports & Evaluations | 2018

Core questions and indicators for monitoring WASH in schools in the Sustainable Development Goals

This document presents recommended core questions to support harmonised monitoring of WASH in schools as part of the SDGs. The questions map to harmonised indicator definitions of “basic” service and to service ladders that can be used to monitor progress.

Programme Reports & Evaluations
Programme Reports & Evaluations | 2018

Drinking water, sanitation and hygiene in schools: global baseline report 2018

The World Health Organization (WHO) and the United Nations Children’s Fund (UNICEF) are responsible for monitoring global progress towards water, sanitation and hygiene (WASH) related Sustainable Development Goal (SDG) targets.

Programme Reports & Evaluations
Programme Reports & Evaluations | 2018

School Health Integrated Programming (SHIP) Extension: final report, May 18, 2018

This report focuses on the implementation and outcomes of the second phase of the School Health Integrated Programming (SHIP) initiative.

Toolkits & Guides
Toolkits & Guides | 2018

School health for all: an operational manual for integrating inclusive school health and nutrition

This manual provides practical principles and activities for planning and implementing vision screening and deworming in the education sector in Cambodia, Ethiopia, Ghana, and Senegal, based on the School Health Integrated Program (SHIP).

Policies & Strategies
Policies & Strategies | 2018

Zimbabwe school health policy

The Zimbabwe School Health Policy (ZSHP) provides a broad frame of reference to guide the implementation of a number of health related issues relating to the welfare of learners in the school system, such as health and nutrition,education services, water, sanitation and hygiene, needs of learners

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