Creating green and healthy schools for a sustainable future
Children and young people across Europe are growing up in a world shaped by climate change, environmental degradation, and health inequalities.
Children and young people across Europe are growing up in a world shaped by climate change, environmental degradation, and health inequalities.
Qu’est-ce que l’éducation à la sexualité (EAS)? Ce dossier cherche à examiner cette question en adoptant la perspective la plus large possible sur cet objet particulier qu’est la sexualité.
Este documento es una revisión exhaustiva de la Educación Integral de la Sexualidad (EIS) en América Latina y el Caribe, analizando sus efectos en la salud y el desarrollo de adolescentes y jóvenes.
Globally, complications from pregnancy and childbirth are the leading causes of death among adolescent girls aged 15–19 years. In Zambia, nearly three in ten adolescent girls have begun childbearing, with rates as high as 35% in rural areas.
This document presents the Standard Operational Plan for implementing anti-bullying interventions in schools in Bhutan.
The objective of this narrative review of the literature was to present a detailed understanding of unintended adolescent pregnancies and explore the factors associated with these pregnancies, their consequences, and any gaps identified in the extant literature.
Le Sénégal est un des pays africains qui déploie une politique publique de promotion des cantines scolaires.
In this report, UNICEF has conducted both a mapping of indicators and a new analysis of data on violence against children (VAC) prevalence and incidence across the region.
The global community committed to end all forms of violence against children by 2030. But the Europe and Central Asia region - and the world as a whole - are not on track to keep this promise to children.
O caderno propõe um conjunto de reflexões, investigações e estudos no campo da alimentação, saúde e cultura com o objetivo de compreender como esses três temas dialogam entre si e influenciam as escolhas alimentares individuais e coletivas.