School meals case study: Lesotho
This school meals case study forms part of a collection led by the Research Consortium for School Health and Nutrition’s "Good Examples" Community of Practice.
Programme Reports & Evaluations
Delivering Nourish in secondary schools: evidence informed recommendations
The Nourish programme is School Food Matters’ flagship school food improvement programme that supports schools to create a food environment that puts children and young people’s nutrition first.
Action to end violence against children in schools: UNICEF review of programme interventions illustrating actions to address violence against children in and around schools, 2018-2020
This review of programme interventions illustrates UNICEF actions to address violence against children in and around schools in 28 countries in seven geographical regions.
Our Rights, Our Lives, Our Future PLUS (O3 PLUS), 2024 annual report: Promoting health and well-being in higher and tertiary education institutions
This report highlights the 2024 achievements of the O3 PLUS programme, implemented in six Eastern and Southern African (ESA) countries: Kenya, Namibia, Tanzania, Uganda, Zambia, and Zimbabwe.
Refugee Education Integration Project: Action Plan for School Related Gender Based Violence (SRGBV) and Sexual Exploitation and Abuse (SEA) for Refugee and Host Community Schools
This document details the specific measures for mitigating GBV/SEA/SH risks under the General Education Quality Improvement Program for Equity - Additional Financing (GEQIP-E AF).
Compendium of case studies: successful practices, tools and mechanisms to design, implement and monitor Home-Grown School Feeding (HGSF) programmes in Africa
This compendium presents main lessons learned, key innovations and good practices of each case analyzed during the first live broadcast Learning Route “Successful practices, tools and mechanisms to design, implement and monitor Home-Grown School Feeding (HGSF) programmes in Africa”.
Baseline assessment of home-grown school feeding in Ethiopia
The scope of this report is to present the results of a 2019 baseline study of a Home Grown School Feeding (HGSF) programme implemented by the Government of Ethiopia.
School meals case study: Ukraine
This school meals case study forms part of a collection led by the Research Consortium for School Health and Nutrition’s "Good Examples" Community of Practice.
Étude de cas sur l’alimentation scolaire: Sénégal
Cette étude de cas sur les repas scolaires fait partie d'une collection dirigée par la Communauté de Pratique « Bonnes Pratiques » du Consortium de Recherche pour la Santé et la Nutrition Scolaires.
Étude de cas sur l’alimentation scolaire: Togo
Cette étude de cas sur les repas scolaires fait partie d'une collection dirigée par la Communauté de Pratique « Bonnes Pratiques » du Consortium de Recherche pour la Santé et la Nutrition Scolaires.