School Health and Nutrition

Policies & Strategies
Policies & Strategies | 2015

National school nutrition policy for Grenada

The Policy will embrace the goals, and programmes of the relevant stakeholders charged with ensuring that the children of Grenada, Carriacou and Petit Martinique embrace a healthy lifestyle that will empower them to develop values, attitude, life skills and behaviour that will contribute to susta

Toolkits & Guides
Toolkits & Guides | 2020

Vademecum Éducation à l’alimentation et au goût

L'alimentation est au croisement d'enjeux multiples en matière de santé, d'environnement et de citoyenneté. Le vademecum « Éducation à l'alimentation et au goût » présente l'organisation de l'éducation à l'alimentation et au goût en milieu scolaire.

Policies & Strategies
Policies & Strategies | 2019

Positive disruption: health and education in a digital age

This publication offers guidance on how digital technologies can be used to improve the lives of people in developing countries, while keeping a careful eye on the limitations and risks of focusing solely on hardware over people and processes.

Case Studies & Research
Case Studies & Research | 2020

The hidden impact of COVID-19 on children’s health and nutrition

Save the Children launched a global research study to generate rigorous evidence on how the COVID-19 pandemic and measures implemented to mitigate it are impacting children’s health, nutrition, learning, wellbeing, protection, family finances and poverty, and to identify children’s and their fami