True cost of food: School meals case study
This report shows that school meals are essential for the health and economic stability of communities.
This report shows that school meals are essential for the health and economic stability of communities.
La Estrategia de la Alimentación Escolar Saludable y Sostenible es una respuesta articulada e integral que tiene como propósito procurar el acceso a alimentos frescos y nutritivos para los estudiantes, la familia y la comunidad; impulsando
Childhood overweight and obesity rates in Latin America and the Caribbean (LAC) are among the highest globally, where nearly four million children under 5 have overweight. The school environment is one of the places where children learn health, nutrition, and physical activity habits.
This report offers an initial overview of the available information regarding the circumstances, nature and outcomes of the education of schoolchildren during the first wave of COVID-19 lockdowns of March-April 2020.
This publication provides information and resources to enhance the promotion of mental health and the social and emotional well-being among children and students.
La Defensoría del Pueblo, con el apoyo técnico y financiero de la Oficina del Fondo de Población de las Naciones Unidas (UNFPA) y en el marco del Plan de Trabajo 2020, llevó a cabo una supervisión a 57 establecimientos de salud y 70 instituciones educativas a nivel nacional.
El propósito del documento es brindar un marco conceptual y referencial para el abordaje de esta temática en las prácticas institucionales y, específicamente, en las escuelas.
No education system is effective unless it promotes the health and well-being of its students, staff and community. These strong links have never been more visible and compelling than in the context of the COVID-19 pandemic.
Este documento tiene un doble objetivo.
Volume 2: Roadmap to Reopening Safely and Meeting All Students’ Needs is intended to offer initial strategies for providing equitable and adequate educational opportunities that address the impact of COVID-19 on students, educators, and staff, focusing on evidence-based strategies for: 1) Meeting