This report presents an assessment of school feeding policies and institutions that affect young children in Sri Lanka.

The key objective of this policy is to guide, protect, and promote healthy measures for all

The Technical Consultation meeting brought together experts from national ministries, national and international civil society organizations, inter-governmental organizations and UN agencies to review the progress made in providing adolescents and youth in the region with access to healthy lifest

Background: Health promotion provides a key opportunity to empower young people to make informed choices regarding key health-related behaviours such as tobacco and alcohol use, sexual practices, dietary choices and physical activity.

The Syllabus is presented in four strands personality and social development, growth development and health awareness, health of individual and community and physical fitness.

There is increasing interest in exploring and addressing the menstrual hygiene management (MHM) barriers facing schoolgirls and female teachers in educational settings.

This National Child and Adolescent Health Policy will cover children and adolescents ranging from 0-18 years of age.

In this paper, the policy platform is documented as well as the type, coverage and the effect of the school health and nutrition interventions, followed by the key areas identified for development and learning of the School Health Promotion Program (SHPP).

This paper engages in the debate on the effects of children’s health on their education in later life stages in low- and middle-income countries.