This report presents the findings of the endline evaluation of the KOICA-supported Home-Grown School Feeding (HGSF) Programme in Cambodia. The programme sought to improve equitable access to education and foster rural development by using locally produced food for school meals. The evaluation focused on assessing the relevance, effectiveness, efficiency, impact, sustainability, coherence, and connectedness to provide valuable policy guidance to the government ministries involved in the National Home-Grown School Feeding Programme (NHGSFP) and to guide the design of the future phase of the KOICA-HGSF Programme and support inter-ministerial coordination for the successful implementation of the NHGSFP.
Centre de Ressources sur la Santé et L'Éducation